IJAER

International Journal of Agriculture and Environmental Research™

ISSN 2455-6939

Title:
ADDITIONAL OF PAPAIN CRUDE ENZYME EXTRACT (PCEE), IN FEED ON THE GROWTH RATE OF CANTANG GROUPER (Epinephelus fuscogutattus lanceolatus) FRY IN FLOATING NET CAGE AT PANGANDARAN COASTAL

Authors:
Rita Rostika , Lantun P. Dewanti , Rudyansyah

Abstract:
Cantang grouper (Epinephelus fuscogutattus lanceolatus) is one of the most important economical fish species but it's growth is slower than other fish. The addition of enzymes to artifical feed is done to maximize the protein for fish growth. Papain enzymes are exogenus enzymes that aid in the process of protein hydrolysis. This research aims to determine the effect of papain crude enzyme extract (PCEE) on daily growth rate, feed efficiency, number and length of villy. This research was conducted on June - November 2017 at floating net cage Pangandaran Coastal- West Java. The test fish used is cantang grouper with average weight of each 15 gr and length of 7 - 8 cm as much as 900 fishes. The research method used was Completely Randomized Design (CRD) consisting of 5 treatments: A (5% PCEE), B (3,75% PCEE), C (2,5% PCEE), D (1,25% PCEE) and E (without PCEE) with 3 replications. The data analysis with F test is followed by Duncan multiple range test. The results of this research show that the 5 % PCEE can increasing the daily growth rate (3.16 %), feed efficiency ( 71.56 % ), number of villy (53 pieces) and length of villy 523 mm.

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